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laurastockwell74

Brown Trout : An Ogemaw County Year

This post is part of a project in the works; "An Ogemaw County Year".  The blog and eventually the book will encompass nature noticing, research and facts over the course of a year with a watercolor painting for each entry. Originals and prints will be available via the website as they are completed and prepped and the book will be available upon completion.


 


painting of a Brown Trout

At Peter’s road bridge,  the quiet September air hangs with a sense of anticipation. The leaves are tinged gold this time of year and the light is hazy and warm along the banks of the Rifle river as it tumbles through the landscape. This is a time revered by a select few who understand the subtle magic of fly-fishing for brown trout with streamers, an experience that contrasts sharply with the more widely known springtime pursuits.


Spring, with its fresh promise and burgeoning life, has traditionally been the season for fishing. Anglers eagerly await the warmer weather, ready to cast their lines into waters teeming with insect life. Brown trout, introduced to Michigan's rivers in the late 19th century, have by now become a staple of this vernal ritual. These fish, native to Europe and Asia, were brought over to enhance the state's fisheries, offering a new challenge and delight to local anglers. In spring, the rivers are often crowded with hopefuls seeking the thrill of a catch as trout emerge from their winter lethargy to feed on the abundant insect hatches.


But those who fish the Rifle river, or any Michigan river, in September know a different story. The air is crisper, the river quieter. The bustle of summer has faded, leaving the landscape to its natural rhythms. Frost may grace the morning, giving me an extra hour for a cup of coffee waiting for the day to warm up a little. As the days shorten and the water cools, brown trout undergo physiological changes in preparation for their spawning season. Their colors deepen to a burnished bronze, speckled with vivid red spots, making them as visually striking as they are elusive.


Fly-fishing with streamers in these autumnal waters offers a unique challenge and reward. Unlike in spring, when dry flies which float on top of the water, are the go-to choices to match the hatch, fall demands a different strategy. Streamers, designed to imitate small fish under the water, become the method of choice. This method targets the aggressive, territorial instincts of the pre-spawn brown trout, which strike not just out of hunger but from a deep-rooted drive to protect their stretch of river.


The life cycle of the brown trout  speaks volumes about their adaptability. Born in the gravel beds of cold, clear rivers, the fry hatch and grow through the summer, seeking refuge in the deeper pools and undercut banks. Their diet shifts from the microscopic world of invertebrates to a more varied menu, including smaller fish as they grow. As youngsters, brown trout will eat almost any small insect either underwater or floating on top of the water.  As they age and grow they are more likely to find prey underwater. This predatory nature is what makes streamer fishing so effective in the fall. As they mature, brown trout can live for over a decade, growing larger and more wily with each passing year. By fall, the mature trout are at their peak, both in size and in the vibrant coloration that signals their readiness to spawn.


The history of brown trout in Michigan is a story of careful management and adaptation. Introduced in 1883, they quickly established themselves in the state's cold-water streams, lakes, and rivers. Unlike the native brook trout, brown trout proved more resilient to environmental changes and fishing pressures, thriving in waters that had become less hospitable to other species. Brown trout are found in the Rifle River which experiences more temperature fluctuations the farther downriver you go.  Brown trout are tolerant of water that is warmer than other trout. Their presence has since become an appreciated feature of Michigan's freshwater ecosystems, drawing anglers from near and far to test their skills against these formidable fish.


As I stand by the riverbank, the sun lowering on the horizon, the tranquility of the moment is punctuated by the the occasional fall leaf landing on the water’s surface and floating serenely past. I twitch my streamer through the water, mimicking the erratic movements of a fleeing baitfish. There's a sudden tug, and the line tightens with a satisfying jolt. The battle that ensues is fierce but fleeting, a dance of strength and skill that ends with a flash of golden brown and a quick, respectful release back into the depths.


Fishing for brown trout in September is not just about the catch; it's about the connection to the river's timeless cycle and the quiet beauty of the changing seasons. In this serene, reflective period, the river offers a different kind of bounty, one that nourishes the soul as much as it does the body.


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